Algaculture


Updated on 06/09/2018
Définition
Sens commun
Culture of algae (micro or macroalgae) potentially for the production of food (for human beings or animals), food supplements, fertilisers or other products.
Source
according to the mixed syndicate for the development of aquaculture and fishing in the Loire Region
Thématiques associées
Review status
Soumis au comité de relecture.